Hot Mango Spicy Pepper Spread | Salt Spring Kitchen

A not-too-sweet mango brings habañero and jalapeño peppers to the party to spice things up. Pairs with fresh Chèvre, Brie, Camembert, Gorgonzola, seafood, lamb, and pork. We love it in this Spicy Mango Chicken Bowl.

Ingredients: Sugar, Mangoes, Apple Cider Vinegar, Jalapeños, Pectin, Lime Juice, And Habaneros.

270 ml  |  Refrigerate after opening and enjoy within 90 days.

Handmade with love on Salt Spring Island